Posts Tagged ‘spätzle’

A Few Things the Germans Do Better Than You (Unless You’re German, in Which Case, You Do Them Better Than Others)

And I don’t mean fast cars or being on time or fancy silver watches that also tell the temperature, your mood, and the relative velocity at which you’re moving through space.  I mean, the things that really matter.  Like food.  A short eat-list for you that I’ve compiled at the three-month mark:

1. Nutella with butter: No, Nutella with just bread is not enough.  I want my Nutella smeared thickly over a piece of bread sheened with butter. Daily decadence. (I’d like to amend this, actually, to butter with everything… butter with cheese, butter with salami and arugula, butter with salmon…)

2. Quark yogurt: Quark is a creamy curd cheese (which doesn’t sound all that good, does it…) used in a number of sweets.  Cheesecake, for instance, can be made with quark instead of cream cheese and the result is a much lighter cake, like custard pumped with air. But my favorite thing + quark is yogurt. My absolute favorite has peach-maracuja fruit on the bottom.

Quark yogurt (Eat Me. Drink Me.) German cheesecake (Eat Me. Drink Me.)

3. Apfelschorle: Apple juice is so boring. Seltzer is so boring. And yet, two boring things together is so unboring.

4. Mayonnaise on French fries: It’s called pommes rot-weiß, French fries served with a dollop of ketchup and mayonnaise, and it’s the only way to eat French fries, really.

5. Spätzle: I mean, they’re ugly noodles. Fat little fingers of doughy noodles pressed into a vat of boiling water and pulled out scant minutes later with just the right amount of chew.  And they’re endearingly ugly, especially peeking out from beneath a blanket of creamy, umami-laden mushroom gravy.

spätzle with champignons and geschnitzeltes (Eat Me. Drink Me.)

6. The Imbiss: The original food truck, albeit often without wheels.  Everywhere you go, stalls and carts serving snacks and small meals have people stuck to them like gnats on peaches.  For very little money, you can find anything from döner kebab to crepes to currywurst (a phenomenon I admittedly don’t understand) and eat it standing at tall, improvisational tables or carry it along with you as you walk. » Continue reading this post...