Posts Tagged ‘Brooklyn’

Thunder and Sweat

Dinner in Brooklyn (Eat Me. Drink Me.)

In Brooklyn, sweat. And rain. At first, just heat lightning flaring between clouds. Flashes wrinkling through the undulating branches of the tree against the window. Anette and I sit on the couch drinking red wine out of real wine glasses for once. The fan makes the sweat prickle on our skin. On the stove, eggplant simmers with cut tomatoes, garlic, onion, chorizo, basil, oregano. I am insane to have even lit the stove, to want more heat in the apartment without air conditioning. My shirt is damp and stuck to my skin, sweat mats my hair across my forehead, mascara dripping on my cheekbones. Still, I can’t help but hold my face over the steam and scoop up a bite of tomato and eggplant, soft with hints of wine, balsamic, and sugar.

This has been a long month. The stultifying heat of July reaches record highs, the heat smothers my brain. I don’t write. Instead I lie on the floor and watch Nip/Tuck, my laptop propped on my legs, drinking water to quench some insatiable thirst. My throat still dry. I make involved to do lists I can’t begin to address, call landlords, pay bills, paint my toenails. I lose myself in this heat.

I feel it here, I say, and sweep my hand across my collarbones. My stress, like a prolonged caress, an ache of inactivity, of stuff.

Let’s take a walk and buy another bottle of wine, Anette says. We hope the air is cooler outside. The sky flashes. It’s just heat lighting. It’s fine, it’s fine, my heart beats. I am so afraid of lighting. Outside the breeze is like a bigger fan, but the air is already wet. By the time we get to the edge of the building, thunder grumbles loudly, close. Just to the bodega on the corner, Anette says, but already I’m turning back, I can’t, I can’t, I reach for her hand to make her turn around with me, but I grope air. » Continue reading this post...

Bringing It Together in a Four-Foot Kitchen: Chicken Mole Wraps

Bushwick kitchen (Eat Me. Drink Me.)

On my silence, let me say this: Moving boxes, painting walls, working 8-hour days, and scouring a city for an extension cord or two is time consuming. I’ve barely been eating, much less writing about eating. Rice with ketchup was about as gourmet as it got. (Moment of silence for the sadly defunct Gourmet.) But all that is changing. I’m moved. My walls are orange. My clothes are hanging. My desk is bigger than it’s ever been. I am ready to go buy groceries.

Well. I was ready to buy groceries. And then I realized that I don’t know where to buy food in New York City. Think about that for a second. One of the biggest, most delicious cities in the country. And there’s not a normal grocery store for miles. Sure, there’s Whole Foods, if you want to spend $8 on an eggplant grown in a local, sustainably organic hydroponic cave. Or Trader Joe’s if you want a fist sized, shrink-wrapped head of lettuce you can only buy after waiting in a twenty minute line. There are specialty shops in midtown and unmarked bulk bags in Chinatown, ethnically-themed markets and bulgar-tempeh-tofu kingdoms, but all I really wanted was a comprehensive grocery store that wasn’t going to break the bank at item number three.

And then I thought – maybe I’m being a little too suburban right now. Maybe this is the chance for my foodie self to show some mettle. So I’ll buy the giant log of goat cheese for $5 at Trader Joe’s and my Illy espresso at Whole Foods. And I’ll buy my rice and nutmeg in Chinatown and my meat from the store down the street called “Meat.” I mean, it just takes time to grocery shop. And it’s not like I have to finish unpacking any boxes or commute to work or do the dishes. » Continue reading this post...